Pineapple
Cider Vinegar
Cider Vinegar
Our unique Pineapple Cider Vinegar contains the ‘magic’ enzyme Bromelain - only found in pineapples. Bromelain has been recognised as a valuable dietary supplement for reducing inflammation, pain and swelling as well as showing benefits for osteoarthritis, cancer and digestive issues. It soothes burns when applied topically and is an excellent alternative to any acid required in food recipes, sauces and salad dressings!
Our vinegar is unfiltered and contains the ‘mother’ plant which is excellent for your health due to its probiotic content. It can be safely taken as a refreshing tonic-start to each day in room temperature or warm water. There is no expiry date due to the nature of this all natural product.
Pineapple cider vinegar is rich in Vitamin C, Manganese, Copper, Vitamin B6, Vitamin B1, and Fibre.
Our pineapple cider vinegar is:
Bromelain is an enzyme extract derived from the stems of pineapples, although it exists in all parts of the fresh pineapple.
Our pineapple vinegar is made from the finest Queen pineapples and contains the enzyme Bromelain. This wonder enzyme occurs naturally in pineapples and aids in digestion is anti-inflammatory, mucolytic, blood thinning, de-worming, antibiotic and has antidiuretic properties.
Bromelain is promoted as a dietary supplement for reducing pain and swelling, especially of the nose and sinuses, gums, and other body parts after surgery or injury. It is also promoted for osteoarthritis, cancer, digestive problems, and muscle soreness. Topical bromelain is promoted for burns.
+27 (0)35 940 0486
+27 (0)35 562 0433
Mazuri Pineapples, Portion 46,
Road D676, Hluhluwe, 3960
+27 (0)35 940 0994
Zululand Distillers
R22, Hluhluwe, 3960
© 2024 Mazuri Pineapples
